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25/09/2009

New Autumn food and ale menu at Nicholson's & Classics

Nicholson's & Classics has launched its new autumn ales selection and a fantastic new seasonal food menu.

A tempting variety of seasonal ales are available, including Wychwood's Hobgoblin and Cameron's Autumn Drop, all of which feature in a downloadable ale guide for the http://www.classicpubs.co.uk/ website.

The food menu has tasty new options including Grilled Scottish Salmon with a Béarnaise sauce, Pork Belly in a wholegrain mustard gravy and Rib-Eye Steak with chunky chips, plus a variety of British Classics such as Cumberland Sausage and Mash, Beer Battered Fish & Chips and Steak and Timothy Taylor ale pie.

Each pubs has its own speciality pies, sausages, fish or Scottish favourites, so check out your nearest Nicholson's & Classics pub menu by visiting http://www.classicpubs.co.uk/

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